The Story of IPC
Behind Every Flavor, There is a Story
The Man Behind the Masala
Sri Vasudevan
Founder - Iyengars Puliyogare Company
In the quiet by-lanes of Kalkunte, where temple bells echo at dawn and the aroma of tamarind and curry leaves fills the air, began the journey of Sri Vasudevan – a humble custodian of tradition and the soul behind Iyengars Puliyogare Company.
For decades, he has been the trusted hand behind prasadam preparations in the sacred temples of Kalkunte, Hoskote & Hosur. What started as service to the divine has become a mission – to bring temple purity and homemade warmth into every home.
“Food cooked with bhakti tastes different – because it carries the blessings of the deity it was first offered to.”
Continuing the Legacy
Formally established in 2026 by Lavanya, daughter of Mr. Vasudevan, the company ensures that this sacred culinary heritage endures for generations to come.
Her passion for food and devotion laid the foundation for the values and traditions that continue to inspire the company today.
Currently, we have made some of our products available in retail stores in limited areas. We will update our community as soon as we open our own dedicated physical stores.
Our Mission
To preserve and share the authentic, soulful flavors of traditional South Indian temple cuisine through pure, hand-crafted condiments.
Our Values
Purity in every ingredient, devotion in every batch, and an unwavering commitment to traditional slow-cooking methods.